Seasonal menu" cooking class in Angers (49)

Activity description :

1. 2 hours
2. Up to 40 people

In a pleasant space specially adapted to cooking classes, with an individual work surface for each participant, you'll be in the best possible conditions to cook tasty recipes. Over the course of this 2-hour workshop, you'll learn how to cook a variety of recipes combining flavors from elsewhere and exotic ingredients. From starters to desserts, there's something for everyone!

Course of the cooking class (2h):

• Welcome to the workshop 10 minutes before the start of the class.
• Briefing on the activity, ingredients and dishes prepared.
• Preparation of the menu & specialties together, in a warm and friendly atmosphere. Your chef will guide you through the recipes and give you invaluable tips on how to make a success of your dishes every time!
• You'll leave with your creations in airtight tins (please bring your own) to enjoy at home.

Sample themes: Panier du marché, Bon appétit, Un air printanier, En attendant la belle saison, Menu du jour, L'art du goût...

Whether you're a novice or an expert, alone or with friends, you'll love this fun and friendly cooking class, where the pleasures of gastronomy and taste buds are guaranteed.