Creole chocolate and gingerbread workshop (22)

Activity description :

Come and discover Reunion gastronomy with Annabel in her cooking workshop located in a typical Breton stone house in the heart of the Mené countryside. You'll learn how to make Creole chocolate and gingerbread.

Course of the workshop (2h):

• Welcome and apron distribution for each participant
• Explanation of the cocoa and spices you'll use in your recipes.
• Culinary creations: you'll learn how to make a Creole chocolate, the recipe for which was served at the court of kings, and a gingerbread.
• A recipe sheet will be given to you at the end of the course.
• You'll leave with your own creations to share with friends and family.

This workshop is the perfect way to discover the richness of Reunionese cuisine! It's also a great activity to enjoy with family and friends!