Cours de cuisine japonaise
Japanese cooking classes in Montévrain (77)
Offered by :
Stéphanie
Chanteloup-en-Brie (77)
You can cancel free of charge up to 14 days before the date of the activity.
Gift card valid for 12 months, free exchange
Activity description :
- 2 hours
- Up to 20 people
- From 6 years old
Attend a world cuisine class and become a real chef with Stéphanie! She welcomes you to her workshop in Montévrain, a few kilometers from Paris.
Course of the cooking class (2h) :
- Cooking class (2h): preparation of Japanese specialties : sushi, maki with crisp vegetables, gyoza with lemongrass chicken, Japanese pearls with coconut milk and seasonal fruits.
- Throughout the workshop, Stéphanie will give you tips on how to make the best recipes.
- Each participant takes home his or her own creations to enjoy at home.
This cooking class is a great activity to experience or to offer to a true fan of Japanese cuisine. Don't hesitate to book this cooking class for an EVG or EVJF.
Prices
Our customer reviews
4.6
9 reviews
- 5 stars 63 % (5)
- 4 stars 25 % (2)
- 3 stars 13 % (1)
- 2 stars 0 % (0)
- 1 star 0 % (0)
Verified reviews: posted only by customers who did this activity
Moderately satisfied Not enough space and not worth the price
Patricia
Patricia's review
The atmosphere and setting are very pleasant. The food is good and we take some home, so we can also share it with those who didn't come.
Michele
Michele's review
I have mixed feelings about this activity. I took this activity for my son's Christmas present. He loves Japanese food. I thought he would make a whole meal and unfortunately he didn't make dessert. Another group prepared the dessert. I don't know if it was because of the timing or not, but I'm still on the fence. Because I paid for the whole meal. And I didn't get the recipe cards either. On the other hand, my son (a teenager) didn't care about that and enjoyed his workshop and was proud to show us his preparations. The manager is very responsive when it comes to exchanging messages. I don't regret this booking because my son had a good time and that's the main thing, but on the other hand, I'm not sure I'll take this workshop again.
sarah
sarah's review
A great experience! I had a great time in a small group, with clear explanations and appropriate practical application! It was great to share what we cooked. I recommend this workshop and I'm thinking of doing it again.
JULIE
JULIE's review
Great experience, sharing, conviviality and learning about delicious dishes that we can take home to enjoy with our loved ones.
delphine
delphine's review
Great atmosphere, Stéphanie is a great teacher and the recipes were simple but excellent. We only use quality products, most of them French, and in addition to taking home our preparations, oils, sauces and other spices can also be bought on the spot to rework the recipes at home. A great experience.
Aurélien
Aurélien's review
For my first experience, I'm delighted. I had a great time with a wonderful team who introduced me to different vegetables. I recommend 👍🏼👍🏼
franck
franck's review
I had a very pleasant time. Stéphanie is dynamic and full of humor. She gives good advice and the Japanese meal she prepared was delicious. 😋 I can't wait to receive the recipes so I can make them again at home.
Maud
Maud's review
Location
Address: 2 rue de la cueillette 77600 Chanteloup-en-Brie
How to get there :
- RER A : Val d'Europe stop
- By car from Paris: 40 mn via A4
Know before you go
- It is possible to book a private cooking class. In this case, Stéphanie can accommodate up to 35 people.
- All necessary equipment is provided.
