Cours de cuisine italienne
Artisanal pizza-making workshop in Clermont-Ferrand (63)
Offered by :
Rémi
Clermont-Ferrand (63)
You can cancel free of charge up to 48h before the date of the activity.
Gift card valid for 12 months, free exchange
Activity description :
- 2 hours
- Up to 4 people
- From 12 years old
Come and learn the basics of artisan pizza-making in the heart of Clermont-Ferrand's historic center. If you don't know the difference between shortcrust pastry and pizza dough, don't worry, Uncle Heraclitus will teach you!
Course of the workshop (2h) :
- Creation of the dough and instruction on the type of flour to use, the degree of hydration, proper kneading...
- You'll then learn how to make a delicious tomato sauce. You'll understand that the choice of seasonings is of paramount importance.
- Compose your own pizza with the ingredients of your choice
- Of course, you'll be able to take your pizza home and enjoy it!
With Tonton, pizza workshops are personalized to suit each participant's basic level and desires. Between theory and practice, pizza will hold no secrets for you!
Prices
Our customer reviews
5
34 reviews
- 5 stars 100 % (31)
- 4 stars 0 % (0)
- 3 stars 0 % (0)
- 2 stars 0 % (0)
- 1 star 0 % (0)
Verified reviews: posted only by customers who did this activity
Rémi shares his knowledge and know-how on how to make pizza dough according to the rules of the art. We had a great time with our hands in the artisanal flour...and left with 2 pizzas we made ourselves under the watchful eye of our instructor! Many thanks to him!
Richard
Richard's review
Very good course, and we leave with an excellent pizza. Highly recommended!
Sébastien
Sébastien's review
The Pizza workshop at Oncle Héraclite was an excellent experience. Rémi gave us some very interesting explanations on how to prepare the dough. The setting was intimate, with only 2 of us in the class, which allowed us to talk quietly about pizza-making. What's more, all the ingredients are carefully chosen and locally sourced. I'd definitely recommend it!
Claire
Claire's review
We did a pizza workshop that we really enjoyed. It was an opportunity to learn some interesting things on both a practical and theoretical level. We left with pizzas that were as beautiful as they were good. An experience we'd recommend!
Clément
Clément's review
Great atmosphere. The chef gave very good advice.
Frédéric
Frédéric's review
Great experience. Remi is a great teacher. We learned a lot and the pizzas are delicious.
Elise
Elise's review
Great experience, I recommend it!
Sébastien
Sébastien's review
Great experience! As a family, it was great: you can ask Rémi all the questions you want, and he'll know how to answer them. The pizzas were excellent!
Thomas
Thomas's review
A great discovery and a great way to learn the basics of pizza dough. Thanks to Remi for his invaluable advice and for sharing his experience.
Mathieu
Mathieu's review
Animator showed a lot of pedagogy and attention!!!! The pizzas were delicious
Frédéric
Frédéric's review
Great experience. Very good explanations... I recommend this workshop.
Ana
Ana's review
The course was really great! Remi passed on his passion and the 4 of us had a great time :) Back home with our delicious pizzas 😋
Kévin
Kévin's review
Location
Address:
11 Rue du Port, 63000 Clermont-Ferrand
How to get there :
- Streetcar A : Hôtel de Ville
- Bus 4: Delille Salfort