Bread and pizza workshop on the farm in Bulat-Pestivien (22)

Cours de cuisine italienne

Bread and pizza workshop on the farm in Bulat-Pestivien (22)

Offered by :

Mikaël

5.0 (3 reviews)

Bulat Pestivien (22)

You can cancel free of charge up to 48h before the date of the activity.

Gift card valid for 12 months, free exchange

Activity description :

All day
Up to 4 people

Do you like to cook or bake your own bread? Do you enjoy simple pleasures? Then this fun , gourmet workshop is for you!

During this day in the heart of Brittany, Mikaël will take you on a fun-filled tour of his food farm, where he naturally cultivates ancient varieties of wheat and transforms them into fresh flour.At the corner of his wood-fired oven, Mikaël will share with you his knowledge of how to make good bread and put the pizza oven to good use.

Course of the day:

You'll be welcomed by Mikaël around 9am at the farm.
You'll start kneading the dough right away.
There's a snack break at 11am, with theoretical information on the wood-fired oven.
The wood-fired oven is lit at around 12:30 p.m., and pizzas are prepared according to your tastes.
Once ready, enjoy your pizzas with a drink.
Bread preparation and baking. You can leave with warm rolls.

A not-to-be-missed event in this green bubble, to be enjoyed with family or friends !

Prices

Zero booking fees

Bread and pizza workshop

Price per person

€125

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Our customer reviews

3 reviews

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5/5 Aug 19, 2024

Great course to learn how to make bread dough, pizza with homemade ingredients... Great day. Would recommend. Michael is very educational and passionate

Karine

Location

Address:
4 Krec'heur, 22160 Bulat Pestivien

Access:
Parking available at the farm

Know before you go

Lunch, snacks and wine included.