Activity description :
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2 hours30 minutes
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Up to 12 people
A complete immersion in the world of an exceptional chef, to discover the secrets of intuitive, local and refined cuisine.
Course of the workshop (2h30) :
- Visit to the market with the chef: meet producers, select fresh produce from fishmongers, butchers, cheesemongers and Italian produce specialists.
- Menu preparation based on instinct or recipes chosen together
- 2-hour cooking lesson: techniques, tips and step-by-step preparation
- Convivial tasting of dishes reworked by the chef
The Guillaume Brisard culinary experience
A former Michelin-starred chef, Guillaume Brisard's cuisine is elegant, sensitive and daring. With him, every moment becomes a celebration of taste and seasonal produce.
Location
Address: 39 avenue Louis Lajarrige 44500 la Baule
Access :
- Bus 20 & L13: Palmiers - Annexe de mairie
