Cours de cuisine francaise
Gers Foie Gras Workshop west of Toulouse (31, 32)
Offered by :
Anouchka
Pujaudran (32)
New
Cancellation policy
Non-cancelable, non-refundable.
Gift card valid for 12 months, free exchange
Activity description :
- 3 hours
- Up to 8 people
- From 18 years old
An ideal workshop, as Christmas approaches, to learn how to make your own foie gras. An affordable option that will allow you to serve your guests a homemade dish.
Workshop itinerary (3 hours):
During this workshop, you’ll learn:
- The history of foie gras
- How to remove the veins from a foie gras (approximately 500g)
- Seasoning—various options and an introduction to exceptional peppers
- Cooking to your preference: semi-cooked or fully cooked
- How to make a Gascogne floc confit and an onion confit
- You’ll take home the foie gras you’ve prepared
In a friendly atmosphere, you’ll learn the techniques and tips for creating this exceptional dish of French cuisine.
Prices
Location
Address: 1453 Chemin des Moulins, 32600 Pujaudran
Directions:
- About 500 meters from Léguevin
- 20 minutes west of Toulouse
- Free on-site parking
