Cours de cuisine japonaise
Ravioli and gyozas workshop in Lyon, France
Offered by :
Ying
Lyon 3rd district (69)
You can cancel free of charge up to 48h before the date of the activity.
Gift card valid for 12 months, free exchange
Activity description :
- 3 hours
- Up to 10 people
- From 15 years old
Ying opens the doors of his restaurant and invites you to come and make delicious ravioli and gyozas. These smooth, stuffed white turnovers are a street specialty in Asia.
During this workshop, you'll plunge straight into Asia and discover twice as many techniques... On the program: making the dough and fillings, braiding the ravioli, cooking and tasting!
Course of the activity (3h) :
- Preparation of ravioli dough. You'll learn specific techniques to obtain the ideal texture for your gyozas.
- Preparation of 2 different fillings, one with meat and the other with vegetables. For vegetarians, 2 different vegetable fillings can be made.
- Folding the dough. Techniques and tricks to create your most beautiful braids. You'll learn how to shape your gyozas and ravioli with 2 different folds.
- Make your own sauce to accompany your gyozas to perfection.
- Discover the 2 cooking methods: steaming or grilling.
- You'll be able to eat at the restaurant and take home the rest of the ravioli. You'll make 20 ravioli in all.
How about it? How does it sound? Come on, it's ravioli time!
Prices
Our customer reviews
5
23 reviews
- 5 stars 100 % (13)
- 4 stars 0 % (0)
- 3 stars 0 % (0)
- 2 stars 0 % (0)
- 1 star 0 % (0)
Verified reviews: posted only by customers who did this activity
An unforgettable experience, the teacher/owner had clear explanations and accompanied us all from start to finish as we created our gyozas. We were truly seduced by the environment, the explanations, the creation and the result! We'll definitely be coming back to Maison Xiao for more food and activities! Thank you
Mlle
Mlle's review
It was a great time! the trainer was top-notch and the workshop was really well organized! I really recommend it!
marie
marie's review
We had a great time thanks to Ying, and with her guidance we made some beautiful and very good ravioli.
Eléna
Eléna's review
Very pleasant experience surrounded by efficient and very educational staff. What to do .
marie-hélène
marie-hélène's review
Very nice workshop! 3 hours to prepare everything from A to Z. Very complete. We were a bit tight on work surfaces, but the workshop was very good.
DELPHINE
DELPHINE's review
Great experience! The chef is passionate, very interesting and really takes the time to explain each step clearly. You learn a lot in a friendly atmosphere. Thank you very much.
Chrystelle
Chrystelle's review
Great experience! We're well accompanied to learn how to make gyozas and what's more, they were super tasty!
Rémy
Rémy's review
Spectacular results: delicious, beautiful ravioli :-) and a friendly atmosphere.
Marie
Marie's review
We loved this workshop! We recommend it 100%! Thanks again for a great time ☺️
Caroline
Caroline's review
Great workshop. The trainer is very educational, competent and everything goes smoothly and stress-free. We stayed longer than the 3 hours planned.......so it's best not to plan anything for the hour after the course, otherwise you'll be stressed out. The atmosphere was very friendly. We had a great time.
Alexandre
Alexandre's review
Fun and friendly workshop. The explanations are always very clear, with a touch of cultural background that really gets you in the mood! I really recommend you give in to temptation and go with your eyes closed!
Lina
Lina's review
I really enjoyed it. Good atmosphere, good company and in the end very good ravioli that I enjoyed with my family. Thank you
Sarah
Sarah's review
Location
Address: 71 rue Moncey 69003 Lyon
How to get there :
- Metro B : Place Guichard Bourse du travail
Know before you go
- A minimum of 5 participants is required. If the minimum number of participants is not reached, you will be offered an alternative date.