La cuisine du marché" cooking class at Ecole Ducasse

Activity description :

1. All day
2. Up to 10 people
3. From 18 years old

Would you like to learn about seasonal fruits and vegetables, and prepare recipes worthy of the name? If so, the Ducasse cooking school opens its doors to you for a cooking class with a professional chef.

Course of the cooking class (8h):

• Meet at 9 a.m. on the day of your workshop.
• Depart for the market and choose your fruits and vegetables.
• Return to the workshop and start the course: cutting up the vegetables, cooking and preparing the various dishes.
• The chef will give you all the tips and tricks you need to make your dishes a success.
• Last step: assembly. With the chef's help, you'll stage your creations to make people want to eat them.
• The day ends at 5 p.m.

This cooking class is perfect for anyone who loves good food. Whether you'd like to experience it for yourself or offer it as a gift, this activity is perfect!