Pastry classes at the Ecole Ducasse

Activity description :

During this activity, you'll learn about different pastry themes. This activity is suitable for beginners and advanced alike.

Suggested themes:

• 1st lesson, uninhibited pastry-making: beginners will learn the basics by making four desserts, from the most classic to the most original.
• 1st lesson, pastry techniques: learn to master poaching, fonçage and creams in the style of a great chef. For pastry-making at home and in restaurants!
• Chocomania: learn to handle cocoa with dexterity.
• Macarons à la folie: rediscover a great classic.
• Petits Fours et Mignardises: learn how to make sweet petits fours and mignardises for snacks and the end of meals.
• Good and gluten-free: original recipes!
• All about caramel: recipes for caramel lovers.
• All about Tea time
• Cakes from our childhood

Schedule : the workshop schedule is updated regularly. Don't hesitate to buy a gift voucher valid for 12 months, which you can use at a later date.

• First lesson for beginners :
  • 9am sessions: 12/04, 3/05, 22/05, 1/06, 6/07, 15/08
  • 14h sessions: 17/05, 29/08
• First lesson, pastry techniques :
  • 9h sessions: 4/04, 13/04, 4/05, 30/05, 7/06, 19/06, 29/06, 20/07, 17/08
  • 2pm sessions: 20/03, 10/05, 4/07, 30/08
• Chocomania :
  • 2pm sessions: 2/05
• Macarons à la folie:
  • 9am sessions: 05/17, 08/31
  • 2pm sessions: 08/06, 20/07
• Petits fours and mignardises :
  • 9am sessions: 6/03, 5/06
  • 2pm sessions: 6/04, 18/05, 30/05, 14/06
• Good and gluten-free:
  • 9h sessions: 15/03, 11/04, 10/05, 6/06, 5/07
• All about caramel:
  
  • 2pm sessions: -
• All about Tea Time (cookies, financiers, cake, moelleux) :
  • 14h sessions: 16/03, 04/04, 19/04, 25/05, 7/06, 6/07, 23/08

These classes are perfect for all sweet tooths!