Rum initiation in Lyon

Activity description :

1. 2 hours
2. Up to 10 people
3. From 18 years old

Discover thehistory of rum from its origins, its production methods and its tasting techniques during this 2-hour session in Lyon. You'll be taken on a sensory journey from the Caribbean to South America and the West Indies.

Course of the workshop (2h):

• You'll cover the following topics:
  • Rum-making process (from harvest to bottling)
  • Major rum-producing countries
  • The different categories of Rum
  • The main families of aromas encountered
  • Introduction to Rum tasting vocabulary
  • How to taste rum and write a tasting note
  • Original rum and food pairings
• Tasting and analysis of 5 rums

Led by an expert sommelier or oenologist, this instructive and fun course will introduce you to this multi-faceted spirit in a friendly atmosphere.