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Cooking classes for 12-16 year olds in Nice (06)
Cooking classes for 12-16 year olds in Nice (06)
Cooking classes for 12-16 year olds in Nice (06)
Cooking classes for 12-16 year olds in Nice (06)
Cooking classes for 12-16 year olds in Nice (06)

Cooking classes for 12-16 year olds in Nice (06)

Offered by :

Aude

You can cancel free of charge up to 48h before the date of the activity.

Gift card valid for 12 months, free exchange

Activity description :

  1. 1 hour30 minutes
  2. Up to 9 people
  3. For the 12-16 years old
  4. English

Does your child love cooking? On Saturdays, in this workshop for teens aged 12 to 16, participants work with the chef to prepare two recipes, ending with a tasting of the dishes prepared.

Course of the cooking class (1h30) :

  • 1-hour cooking workshop during which teens create two recipes (1 savory and 1 sweet or 2 sweet).
  • Tasting of the dishes.

Workshop schedule: the chef offers workshops every other Saturday from 3pm to 4:30pm. The workshop calendar is updated regularly.

If your child is a lover of good food, this activity is sure to please! Don't hesitate to offer them a gift voucher, to surprise them at Christmas or on their birthday.

Prices

Zero booking fees

Teen cooking class - 1h30

Price / child

€45

Our customer reviews

4.8

6 reviews


  • 5 stars 83 % (5)
  • 4 stars 17 % (1)
  • 3 stars 0 % (0)
  • 2 stars 0 % (0)
  • 1 star 0 % (0)

Verified reviews: posted only by customers who did this activity

4/5

Good experience, the session took place in a good atmosphere. I recommend it.

Youssef

5/5

A great time and the food is delicious

Nathan

5/5

Great! My little brother was thrilled!

Silvia

5/5

Very warm welcome. My daughter Camille enjoyed this cooking afternoon, What's more, she was delighted to be able to let us taste her creations. Do it again!

Camille

Location

Address:
75 avenue Borriglione, 06100 Nice

Access :
- Bus 16: Puget-Borriglione

Leaflet © OpenStreetMap contributors

Know before you go

  • Teen workshops are held every other Saturday from 3 to 4:30 p.m. Please check the calendar for upcoming dates.
  • Classes are held in small groups for greater conviviality.
  • Materials and ingredients are provided.
  • An apron and tea towel are loaned to each participant.
  • Each participant receives a recipe sheet to keep at the end of the workshop.
  • Please let the chef know if you have any allergies or special dietary requirements.