Foie gras workshop at Ferme de Viltain (78)

Cooking class

Foie gras workshop at Ferme de Viltain (78)

Offered by :

Ferme de Viltain

4.7 (21 reviews)

Jouy-en-Josas (78)

1 hour 30 minutes
Up to 20 people

Instant booking

You can cancel free of charge up to 48h before the date of the activity.

Activity description :

Ferme de Viltain invites you to learn how to make your own foie gras!

Course schedule: (1h30)

Welcome by Chef Guy and presentation of the workshop and recipe.
For 1h30, Chef Guy will explain, step by step, the various stages of the foie gras recipe.
Using all the utensils, dishes and ingredients provided, you'll be able to prepare a foie gras terrine weighing around 500g.
You'll also enjoy pan-fried foie gras.

A creation/tasting workshop that will delight your taste buds! With Christmas just around the corner, don't wait any longer to learn how to make your own foie gras, to delight all your guests on the big day.

Prices

Foie gras workshop

Price per person

€69

full

full

4,7 (21 reviews)

Our reviews come exclusively from customers who bought this activity
These comments have been automatically translated

5/5

Very good. Nice course. Good teacher. I learned how to devein foies gras and cooking techniques.

Françoise,

3 dec 2023

5/5

Very friendly and convivial workshop. All the equipment is provided, the explanations are very clear and the tasting is very enjoyable! I was a little apprehensive about cooking at home, but the result was perfect and we thoroughly enjoyed ourselves! Definitely worth doing!

Karine,

3 dec 2023

5/5

Clear explanations and demonstrations. On the other hand, some very heavy participants ....

CATHERINE,

26 nov 2023

5/5

I had an excellent time. The trainer was very educational, explaining the different steps and sharing his passion for cooking. What's more, I was delighted to enjoy the tasting 😉 I'd do it again.

Céline ,

26 nov 2023

5/5

First experience and it was well explained by this chef Will do again.

Caroline,

26 nov 2023