Plein feu sur le citron" pastry class at Ecole Ducasse

Offered by :

Ecole Ducasse

4.8 (4 reviews)

Paris 16th district (75)

Condition d’annulation

Rescheduling is possible up to 8 days before the date of the event. In the event of cancellation, the activity will not be reimbursed.

Gift card valid for 12 months, free exchange

Activity description :

  1. 2 hours
  2. Up to 10 people
  3. From 18 years old

Would you like to discover lemons from every angle? During this pastry workshop, you'll be able to create delicious, easy-to-make recipes based on this citrus fruit, and you'll be sure to tantalize your taste buds!

Course of the pastry class (2h) :

  • Making a lemon tart: vanilla pastry, lemon marmalade, lemon cream, lemon meringue and lemon confit.
  • Throughout the recipe, the chef will accompany you and give you tips on how to make your pastry a success.
  • All preparations are tasted on the spot with the chef.

So get your hands dirty and put lemons to good use at the Ecole Ducasse. This pastry class is also a great gift idea for a loved one.

Prices

Zero booking fees

Pastry classes - 2h

Price per person

€109

4.8 (4 reviews)

Our reviews come exclusively from customers who bought this activity
These comments have been automatically translated

5/5

Excellent cooking class, with a great cake to enjoy at the end. Great tips for cooking enthusiasts. Go with your eyes closed

samia,

20 sep 2023

5/5

Everything was fine except for a bit of a rush at the end due to the course actually starting 30 minutes late.

Alain,

13 apr 2023

5/5

A wonderful experience to be repeated without moderation. Thanks to chef Xavier for his tips and advice.

véronique,

6 apr 2023

4/5

A smiling, educational host. A little disappointed, I thought I'd be able to make more lemon recipes.

Anne,

24 jun 2024

Location

Address:
64 rue Ranelagh, 75016 Paris

How to get there :
- Metro 9: Ranelagh

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Know before you go

  • Workshops take place on weekdays or weekends, from 9am to 11am, 10am to 12pm or 12pm to 2pm.
  • Open to all, whatever your level.
  • In case of food allergy, please inform the Ducasse Cooking School in advance of your activity.

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