Cookie Workshop in Lyon's 6th Arrondissement

Activity description :

1. 2 hours
2. Up to 12 people

Crispy, soft, or melt-in-your-mouth—cookies come in endless varieties, much to the delight of food lovers! Join our chef to discover the secrets behind three cookie recipes featuring different textures and flavor combinations, and learn the techniques you need to make them perfectly at home.

Workshop Outline:

• Explore the different cookie textures and how baking affects the final result.
• Make a hazelnut praline “brookie” that’s both indulgent and hearty.
• Prepare an almond butter, oat, and cranberry cookie with sweet and fruity flavors.
• Baking a dark chocolate cookie with fleur de sel, pistachio praline, and pistachio granola, for a unique combination of textures and flavors.
• Learn techniques for making nut praline—with hazelnuts or pistachios—and create your own flavor combinations.

You’ll leave with your delicious creations and the skills to recreate your favorite cookies at home. Any pastries not eaten during the workshop can be taken home: please remember to bring a bag and storage containers to help us be eco-friendly. A delicious and creative workshop, perfect for exploring textures and letting your imagination run wild!