Gourmet stroll and cooking workshop in Saint-Lyphard (44)

Activity description :

1. 9 hours
2. Up to 8 people

A unique experience in the heart of nature! Discover edible plants, salt marshes and coastal seaweed, and learn how to recognize and use them in your cooking. An immersive and convivial day to awaken your senses and explore the flavors of the region.

Workshop schedule (9 a.m.):

• Welcome and presentation of the activity and good picking practices
• Guided walk through paths, marshes and coastline to observe nature and identify edible species.
• Learn about the culinary and medicinaluses of plants and seaweed, and the risks of confusion.
• Cooking workshop: transform your harvest into a creative and tasty meal to share.
• Enjoya convivial tasting of the dishes prepared, to savour the fruits of your harvest.

A full day of discovery, learning and culinary pleasure, ideal for reconnecting with nature and discovering the treasures of the region while awakening your senses.