Paris-Brest workshop in Paris 17th district
Offered by :
Déborah
Paris 17th district (75)
Instant booking
You can cancel free of charge up to 48h before the date of the activity.
Gift card valid for 12 months, free exchange
Activity description :
- 2 hours30 minutes
- Up to 10 people
- From 16 years old
A graduate of the Ecole Ferrandi with a passion for pastry, Déborah invites you to take part in a gourmet workshop and make a delicious Paris Brest in her studio in the 17th arrondissement.
Course of the workshop (2h30) :
- Briefing on the program of your workshop and the different steps you'll be carrying out
- Making the choux pastry, poaching the choux and baking it
- Making the hazelnut cream
- Assembling your cake
- You'll leave with your own creation to enjoy at home.
A classic French pastry that will hold no secrets for you!
Prices
Our customer reviews
4.9
9 reviews
- 5 stars 86 % (6)
- 4 stars 14 % (1)
- 3 stars 0 % (0)
- 2 stars 0 % (0)
- 1 star 0 % (0)
Verified reviews: posted only by customers who did this activity
Deborah explained the preparation steps clearly and with a lot of humor. We left with 7 Paris-Brest and were able to offer some to our friends and family :) We even had some leftover choux pastry to put in the freezer :)
Anaïs
Anaïs's review
Very good experience, thanks to Déborah for passing on her knowledge. The passion and love of pastry. I recommend her!
Jérémy
Jérémy's review
The workshop was great! Pedagogical and patient, Déborah taught us a lot about pastry-making.
Marianne
Marianne's review
I'd recommend it! The experience was really nice. Our pastry chef was smiling and educational. We made a paris-Brest and a choux praliné. The result is just delicious! What's more, I really like the "Sucre Rousse" wink. Give it a try and find out!
Catherine
Catherine's review
Great! A great experience with a pastry chef!
Evelyn
Evelyn's review
A great pastry workshop with a friendly atmosphere!
Yasmine
Yasmine's review
Paris Brest workshop offered for my daughter's birthday. She loved the activity, as well as Deborah's dynamic and enriching personality. The premises were well laid out, colorful and pleasant for baking in good conditions. My daughter can't wait to do more workshops at Sucre rousse.
Klara
Klara's review
Location
Address: 5 rue de Vienne 75008 Paris
How to get there :
- Metro 3, 12, 13: Saint Lazare
Know before you go
- Minimum 2 participants required. If the minimum number of participants is not reached, you will be offered an alternative date.
- Children aged 12 and over may accompany an adult (two places must be reserved).
