Pâté en croûte" cooking workshop in Lyon 5th district

Activity description :

1. 4 hours
2. Up to 10 people

Immerse yourself in the refined, gourmet world of charcuterie pâtisserie at a Pâté en Croûte workshop, orchestrated by Thierry and his team. In a friendly atmosphere, you'll discover the secrets of this Lyonnais specialty where tradition and creativity meet, while making your own pâté en croûte to take away.

Workshop schedule (4h):

• You start by preparing the pastry, the key ingredient for a golden, melting and crispy pâté.
• Accompanied by the chef, you choose your meats and spices, learning how to balance flavors and textures to suit your tastes.
• You then make the stuffing, before meticulously assembling the pâté en croûte, combining technique and personal creativity.
• While the pie is baking, we'll have a chance to chat and taste some of Thierry and his team's homemade specialties.
• You'll leave with a whole pâté en croûte, ready to enjoy or proudly present to friends and family.

An authentic, gourmet workshop to revisit a great classic of French gastronomy in a spirit of good humor and sharing.