Activity description :
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3 hours
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Up to 10 people
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From 13 years old
Immerse yourself in the art of homemade ramen: from the first drop of broth to the last turn of the chopsticks! Join Ying and discover all the secrets behind one of the world's most comforting dishes: ramen. For 3 hours, you'll learn how to make a complete bowl from A to Z, just like in a restaurant... only better, because you'll be preparing it yourself, understanding every gesture and every flavor.
Course of the workshop (3h) :
- The broth, the heart of ramen: long-infused, rich and fragrant. You'll learn to master the basics, with a classic version and a 100% vegetarian option for those who prefer it.
- Fresh noodles, kneaded and stretched by hand: a playful, sensory experience that changes everything when tasted. - The perfectly textured marinated soft-boiled egg.
- All the toppings that sublimate the bowl: vegetables, homemade sauces, toppings with complementary colors and textures.
- And of course... the tasting, a convivial moment to savour your creation.
Ready to put your hands in the flour, your nose in the broth and your smile on your face?
Location
Address: 71 rue Moncey 69003 Lyon
How to get there :
- Metro B : Place Guichard Bourse du travail
